Case Studies

When you have a calf rearing system that shows excellent results, seeing a benefit from making a change to the diet can be hard.

The inclusion of Actisaf in cow rations has enabled one family farming partnership in Annan, Scotland, to maintain high milk yields without having to worry about the negative impact of acidosis on cow health and performance.

Consistency is key for Lancashire dairy farmer, Steven Holden (pictured), and that’s why he feeds his herd Actisaf live yeast.

Jon Barber didn’t have the best start to the contract farming agreement, Herdwise, he entered into with Robert Wain, on November 1st last year.

Drumshanny Farm is located close to the county town of Monaghan and is home to Trevor and Lynne Williamson’s red and white holstein dairy herd.

Beef farmer, Phil Gore, houses up to 1,200 cattle at any one time at Lower Newton Farm in Stoney Stretton, near Shrewsbury.