Technical Information: Cows and Beef Cattle
We are proud of our products and their positive impact on livestock performance. As such, we want to share with you our scientific and technical data. Please browse through this section to examine up-to-date product information, trial results and research data to understand how our live yeast products could benefit the cows and beef cattle in your care.Making the most of forage and feed will be key to controlling costs on dairy farms across the country. Feed efficiency is a crucial element of dairy profitability and sustainability, and this is true for both grazing systems and housed herds.
Read MoreMaximising the utilisation of high quality home grown forage is vital for any profitable dairy enterprise. And, with grazing season well underway, many dairy farmers will be focusing their attention on grazing and maintaining yield and milk quality.
Read MoreUnder pressure from all sides, the dairy industry is exploring ways to reduce its environmental impact, while also maintaining production and profitability. Kevin Doyle, technical manager for Phileo UK & Ireland, explains the role that rumen microbes can play...
Read MoreRising prices of feed, fertiliser and energy keep putting pressure on the dairy sector, with production costs at farm level remaining high as milk prices fall. Throughout the agricultural sector, inputs such as these are driving the cost of milk production to more than 32ppl in some cases. Depen...
Read MoreAs dairies across the UK and Ireland look ahead to winter feeding, there is much to be considered. With high feed costs and low silage stores, farmers should focus on driving feed efficiency to ensure their herds are getting the most out of every bite.
Read MoreKevin Doyle, technical sales manager at Phileo by Lesaffre UK & Ireland, reflects on how Actisaf live yeast worked to improve performance and rumen health in a Northern Irish dairy herd...
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